This time last year we were excitedly finishing our final recipe tweaks for the much anticipated first release for JAM Distilling with our Signature Gin.
2022 was an incredible year for us, and with much hard work we achieved all of our small distillery goals:
✅ Release our first gin
✅ Fill our first Whisky cask
✅ Find a Gawler pub to stock our gin behind the bar (thanks Prince Albert Hotel!)
✅ Release 4 gin batches in 6 months
✅ Market stall debut
(A personal note: it is an amazing feeling to walk into your local home town pub and see your own spirits lined up with the other bottles behind the bar! Something I imagine is like what a musician feels when hearing their music played on the radio for the first time).
So what do we have installed for 2023 you ask?
Well, our batches are getting bigger – which means more gin for you! But also, we’re working right now with some new gin recipe ideas, and we think you’re just going to love it.
The freedom that comes with a small craft distillery means we can get really crafty with ideas, and we’ve got some special things brewing.
We’re also thinking more and more about whisky; grain varieties, specialty malts & casks. So of course we’ve had to do loads of taste testing research to make sure we’re heading on the right path 😉.
We’re extremely excited for the future whisky releases we’re working on, but great things can’t be rushed…
Get your Signature Gin now!
⭐ 200ml bottles in-stock
⭐ FREE delivery for GAWLER + close surrounds
⭐ Perfect for a gift, or cheeky pocket gin (got a Sunday BBQ to go to?)
JAM Distilling 